Description
A sharp five-hole zester and a channel knife in one tool. Use it for lemon, lime and orange zest, for long citrus strips, or for grating ginger, garlic and hard cheese.
About this product
The fine five-hole head gives light, fragrant zest. The channel knife cuts long strips for garnishes and cocktails.
The stainless steel resists rust and corrosion, and the non-slip handle stays comfortable through longer prep. The tool is compact enough for a drawer.
Key features
- Sharp five-hole zesting head
- Channel knife for citrus peel
- Grates ginger, garlic and hard cheese
- Stainless steel that resists rust and corrosion
- Non-slip handle
- Dishwasher safe
Specifications
| Material | Stainless steel with non-slip handle |
|---|---|
| Dishwasher | Safe |
Care
Dishwasher safe. Rinse the holes straight after zesting so the zest does not dry in them.
Common questions
Can I use it for parmesan?
Yes. It grates hard cheeses such as parmesan.
Can I use it for cocktails?
Yes. The channel knife makes citrus strips for garnishes.
Delivery and returns: Standard delivery in 2 to 4 working days. Free UK delivery on orders over £15. 30-day returns, no questions asked.
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